A Complete Roasted Chicken Meal To Die For

Description

One baking dish…one wonderful meal!

Ingredients

• Olive Oil
• Lemon
• Lemon, Juice Of
• Garlic Cloves
• Kosher Salt
• Fresh Ground Black Pepper
• Green Beans
• Red Potatoes
• Chicken Breasts

Instructions

1. Preheat oven to 450 degrees
2. Coat a large baking dish or cast-iron skillet with 1 tablespoon of the olive oil
3. Arrange the lemon slices in a single layer in the bottom of the dish or skillet
4. In a large bowl, combine the remaining oil, lemon juice, garlic, salt, and pepper
5. Add the green beans and toss to coat
6. Using a slotted spoon or tongs, remove the green beans and arrange them on top of the lemon slices
7. Add the potatoes to the same olive-oil mixture and toss to coat
8. Using a slotted spoon or tongs, arrange the potatoes along the inside edge of the dish or skillet on top of the green beans
9. Place the chicken in the same bowl with the olive-oil mixture and coat thoroughly
10. Place the chicken, skin-side up, in the dish or skillet
11. Pour any of the remaining olive-oil mixture over the chicken
12. Roast for 50 minutes
13. Remove the chicken from the dish or skillet
14. Place the beans and potatoes back in the oven for 10 minutes more until the potatoes are tender
15. Place a chicken breast on each of 4 serving plates, divide the green beans and potatoes
16. Enjoy!