Description
Can be served hot or iced. Use sweetener of choice. I use splenda. Can also use black tea, for a stronger flavor.
Ingredients
- Green Tea Leaves
- Water
- Milk
- Chinese Five Spice Powder
Instructions
- Bring water to a boil in saucepan
- Add tea leaves and simmer for 10 minutes
- Place milk in microwavable container and microwave until steaming
- Add milk to tea mixture, and stir in 5-spice powder
- Simmer 1 minute
- Strain tea into mugs, or refrigerate for iced tea
- Sweeten to taste, with sweetener of choice