Description
This recipe came about because of a foodtv
Ingredients
- Stew Meat
- Chicken Broth
- Olive Oil
- Margarine
- Carrot
- Onion
- Potato
- Flour
- Biscuits
- Salt And Pepper
Instructions
- Bake biscuits according to package directions
- Pour broth into the saucepan, bring to a boil
- Place cubed stewmeat into broth, salt and pepper to taste and turn to simmer
- Pour olive oil into a med size preheated pan
- Place margarine in pan with olive oil and melt
- Place carrots into pan, followed by onions, then potato
- Cook until tender
- When vegetables are tender, stir in flour until well blended
- Pour slowly the beef / broth mixture over into the veggie mixture and heat until thickened
- Place this in serving dish and top with the baked biscuits