Description
I developed this recipe by combining a super quick lasagna recipe that does not require the lasagna noodles to be pre-cooked and a spinach lasagna recipe which is so delicious it can get anyone, like myself, who dislikes spinach to get their iron.
Ingredients
- Frozen Spinach
- Cottage Cheese
- Egg Yolk
- Salt
- Pepper
- Tomato Sauce
- Mozzarella Cheese
- Lasagna Noodle
- Parmesan Cheese
Instructions
- Combine spinach, cottage cheese, egg yolk, pepper, salt, 1 / 4 cup tomato sauce, and 2 cups mozzarella cheese
- Layer lasagna in greased pan the following manner: sauce, noodles, spinach mixture, sauce, mozzarella cheese
- Top layer: noodles, spinach mixture, parmesean cheese, sauce, mozzarella cheese
- Bake covered for 50 minutes in a 375 degree oven, then uncover and cook for an additional 5-10 minutes or until top is brown