Description
Very tastey, my family loves this recipe and so do all of my friends. I get requests to make it all the time and it is so simple!– also it's easy to change flavors. I always do a strawberry swirl though; just a couple spoonfuls of strawberry jam and then you marble it with a knife. Yummy!
Ingredients
- Cream Cheese
- Sugar
- Vanilla
- Eggs
- Graham Cracker Crust
Instructions
- Preheat the oven to 325 degrees
- Beat cream cheese, sugar, and vanilla with an electric mixer on medium speed until well blended
- Add eggs
- Mix until just blended
- Pour into the crust
- Bake 40 minutes or until center is almost set
- Cool
- Refrigerate 3 hours or overnight
- Store leftovers in refrigerator