Description
I call this my kids broccoli, because they will only eat it with cheese, and they love it.
Ingredients
- Cheddar Cheese Soup
- Monterey Jack And Cheddar Cheese Blend
- Milk
- Seasoning Salt
- White Pepper
- Celery
- Red Sweet Bell Pepper
- Frozen Broccoli Florets
- French Fried Onion Rings
Instructions
- In a large bowl, combine soup, cheese, milk, seasonings, celery, bell pepper, and broccoli, and mix well
- Pour into buttered 3 quart casserole dish, cover and bake at 325 degrees for 25 minutes
- Uncover, sprinkle onion rings over casserole and return to oven for 15 minutes, or until onion rings are golden