Description
I love the classic 7 layer salad and i love veggies so i just kept adding more ingredients and now it's an 11 layer salad. I made it for thanksgiving one year and it was the talk of the party and gobbled up fast. I have been told this is the best layer salad recipe ever and i am asked to bring it to all holiday dinners. I think the double layering is the key. This makes a big salad!
Ingredients
- Lettuce
- Bacon
- Red Onion
- Frozen Peas
- Green Pepper
- Cauliflower
- Fresh Broccoli
- Fresh Mushrooms
- Cherry Tomatoes
- Italian Seasoning
- Mayonnaise
- Sugar
Instructions
- Cook, drain, and crumble bacon
- Mix mayonnaise and sugar until blended
- Set aside
- Cut onions, pepper, cauliflower, broccoli, mushrooms into bite size pieces
- In large 9×13-inch pan begin making your layers
- Start with half of the lettuce
- Layer with half of the mayonnaise mixture
- Layer with half of the onions, peppers, cauliflower, broccoli, mushrooms, shredded cheese, bacon, and peas
- Repeat this layering process one more time
- Top with cherry tomatoes cut in half
- Sprinkle with italian seasoning
- Allow to set and cool in refrigerator before serving