Description
These cookies are crispy and crunchy and have a nice twist on the normal chocolate chip cookie. You can add as much chocolate chips as you want but i personally enjoy these cookies with only a little bit because there is so many other great flavors in the cookie without the chocolate.
Ingredients
- Rice Krispies
- Rolled Oats
- Flaked Coconut
- Chocolate Chips
- White Sugar
- Brown Sugar
- Margarine
- Egg
- Oil
- Vanilla
- Flour
- Baking Soda
- Cream Of Tartar
Instructions
- Preheat oven to 350f
- Do not use beaters!
- Combine rice krispies, oats, coconut and chocolate chips
- Set aside
- In a large bowl cream both sugars with margarine, add eggs then add oil and vanilla
- Combine flour, baking soda and cream of tarter and stir into rice kripies mixture
- Add to creamed mixture and mix until ll ingredients are blended
- Drop or form into balls and place on a lightly greased cookie sheet, flattening with a fork
- Bake for 12-15 minutes or until lightly browned