Pan Roasted Brussel Sprouts
Found this in a cuisine at home “cooking for two” book i bought, made it and love it. Made just enough for dh and i and only used one pan to cook twice, first partially cook sprouts in water then…
Pan Fried Mozzarella Wrapped In Prosciutto
Delicious and impressive yet easy appetizer served with mixed salad leaves and fruity chutney! I like using cranberry sauce to ofset the saltyness of the ham.
Paglia E Fieno Al Professore
This pasta dish is named after my ddddddh (il professore), who served as chief taster. I prefer tagliatelle to fettucine — the noodles are narrower. Prosciutto in italian simply means ham, and i prefer cooked unsmoked ham for this recipe.…
Oysters Oceania
Made for good things are cooking here!! (a non-cooking game) in the australian/new zealand cooking forum – http://www.recipezaar.com/bb/viewtopic.zsp?t=233992 please note that you can also subsitute coffin bay scallops on the shell or redclaw yabby tails in place of the oysters.
Overnight Brick Sandwich
This sandwich features an assortment of italian flavors that blend together during an overnight stay in your refrigerator. Makes wonderful picnic fare.
Orecchiette With Toasted Bread Crumbs
This is a recipe for pasta (any kind you like) angel hair or other small shaped pasta. It is served with already prepared & seasoned bread crumbs. Very simple & satisfying dish. Hope you like it. This recipe has been…
Not Your Mama S Meatloaf Low Carb Beefed Up
I saw this made on foodtv. I’m not big on meatloaf but dh is so i thought i’d give it a try. It is quite tasty and dh really enjoyed it. I think this could be easily altered for different…
Not Yo Mama S Mac N Cheese
This stuff is rich! Uses three kinds of cheese: sharp white cheddar, smoked gouda, and parmesan. This is a specialty of john’s city diner in birmingham, alabama.
Neufchtel Fig Prosciutto Crostini
A perfect appetizer!
My Timballo
This is fab! Easy too…