Forevermama S Stuffing For Fish Shrimp Or Mushrooms

I developed this stuffing initially for some haddock i had on hand. It has great flavor elements. Through time, i’ve also used it as a stuffing for other mild fish such as cod, etc., baked mushrooms, and shrimp. I can’t…

Forevermama S Fresh Herb Batter Bread

I got this recipe from the culinary school i attended some moons ago. When i was first dating my husband, i made this bread for one of the first dinners i made for him. I guess he liked this bread,…

Forevermama S Chicken Or Turkey Cutlets With Balsamic Vinegar

This is a quick and wonderful meal great for weeknights and to serve for company. It is a very flavorful dish that imparts an almost fruity taste due to the combination of the wines and balsamic vinegar. When i make…

Forde S Diet Soup

In theory, this burns as many calories to digest as it gives while adding some much needed veggies and fiber to fill you up when you’re on a diet. Bonus is that it’s delicious and comforting.

Football Season Chili

Tis the season of rabid football fans everywhere. We have several who frequent our home during the sport. I cook this up, leaving to visit my friends who aren’t so rabid, letting the

Football Lovers Stew

When the weather turns nippy, warm up your insides with this stew. Very good. Found this on a calendar years ago. Potatoes can be a substitution for turnips. This also can be made in a crock pot, add all ingredients…

Football Casserole

This yummy ground beef casserole is based on a recipe from when dinnerbells rings; selected recipe reprinted by quail ridge press. Freezes well.

Fool Medemmas Fava Beans

Ingredients Fava Beans Onion Tomatoes Olive Oil Cumin Powder Parsley Lemon, Juice Of Salt Pepper Red Chili Pepper Pita Bread Instructions Pour the beans into a pot and bring to a boil Mix them well and add remaining Bring to a boil again, then reduce to medium heat and cook for about 5 minutes This […]

Focaccia Bread With Three Topping Choices

We use the bread machine, but you can make it without too…just mix the yeast with the warm water and sugar, to get things started, then add the oil, salt and flour (along with whatever herbs you like). Cooking time…

Fluffy Hummus

There are quite a few recipes already on zaar for hummus, but not quite the same recipe. I adapted the technique from cooks illustrated, and find it gives a very fluffy, not grainy texture. The cooking time includes 1 hour…