Fruited Nut Bars Biscotti
For christmas, mom gave me a new cookbook (what else!) of biscotti recipes. This one intrigued me as it uses whole wheat rather than white flour and brown sugar rather than white. Though i have not yet made these, thought…
Fruitcake The Drink
Not a big fan of making fruitcake but love the taste? Then, try out this “recipe” for a fruitcake holiday drink. All the flavor and none of the hassle. Your guests will think you are brilliant and creative for making…
Fruitcake Also Known As Barb Snuttierthana Fruitcake
This is a very moist dark fruitcake made with fresh apples, walnuts, pecans, dried fruit such as cranberries,currents, pineapple, raisins, apricots and cherries. This makes two large 8-inch fruitcakes or four loaf pans. If your dried fruit is “dry” soak…
Fruit Cookies
A nice spice with candied fruit. The original recipe came from 1001 cookie recipe but over the years i have made a few changes. My family gives out cookies at christmas time and this is one of the standard cookies.…
Fruit And Vegetable Curry
The influences of colonial powers and immigrants from malaysia and the indies can be tasted in this curry from southern africa. This is a moosewood recipe.
Fruit Pumpkin Bread
This started as zucchini bread; i changed to pumpkin, altered the spices, and cut out most of the fat. The applesauce makes it so moist that it’s very difficult to tell that there’s no fat in it; this is one…
Frosted Pumpkin Bars
From a free penzey’s recipe card. I haven’t tried this yet, but it sounds good!
Frosted Ginger Rounds Originally Called Sally Ann Cookies
This is an old family favorite..i can still remember grandma cutting them out with an old treat can..
Frosted Ginger Cookies
Found this recipe in a sunset magazine. I made them for my christmas packages. I am glad i gave most of them away because otherwise i’d have eaten all of them within hours! Lot’s of praise has been received for…
Frikadelle South African Meatballs Boerewors Style
Frikadelle translated is “meatballs”. I developed this recipe to recapture the flavours of the rustic south african sausage – “boerewors” means farmer’s sausage.