Food Processor Cheese Spread

I bought a food processor today and had to try it out! I just threw together some things i had in the fridge and it tasted pretty fantastic!

Fontina And Roasted Yellow Pepper Salad

If you like peppers, this recipe is for you. The roasting brings out a lot of sweetness that contrasts well with the creamy cheese in the salad. I adopted this recipe after mean chef (ihhdro) left the site.

Fon Tuna Melts

This recipe is from rachel ray’s web site. A nice change from the mayo type tuna salad. I fixed it for lunch today and used whole pita bread instead of italian bread. It was sort of like a mini tuna…

Focaccia Bread With Three Topping Choices

We use the bread machine, but you can make it without too…just mix the yeast with the warm water and sugar, to get things started, then add the oil, salt and flour (along with whatever herbs you like). Cooking time…

Florida Salad

This was a popular side salad at a favorite dinner spot in florida. We copied the idea when we got back to the great white north. Do not omit any of the ingredients…they really work well together. We serve this…

Fish With Salsa And Olives

This is the way i like my fish

Fish Tagine With Olives Moroccan Stew

Here is another wonderful recipe for all you tagine lovers. This one is to be prepared in a cooking tagine.

Fish Escabeche

Good for lunch, a cold starter, a side dish. I like it atop a big salad. Keeps well in the fridge for almost a week. I’ve tried many types of fish and prefer tilapia for taste and texture. You can…

First To Go Mexican Potluck Pleaser

This is soooo good!!! It goes real quick when i take it to a potluck.

Fiesta Guacamole Dip

Found this delicious recipe in an insert from ol’ elsie borden. It was stuck inside a cookbook, the recipes dated to 1994! Love the sour cream/taco seasoning combination tucked in between the beans and the avocado spread!