dine-in-dine-out (1)
dine-in-dine-out (1)

Italian Eggplant Aubergine Crepes

Delicious italian/ mediterranean-style eggplant rollups filled with a mixture of ricotta cheese and spinach and topped with tomato sauce. The thinly sliced eggplant itself forms a crepe as opposed to the french batter crepes we are usually familiar with.

Italian Countryside Beef Soup For The Crock Pot

I find that i keep collecting more an more mediterranean recipes. Italy isn’t at the bottom of my list and that’s because everything is just so good! This is no exception and it makes a big batch so you’ll have…

Italian Chicken And Mushroom Skillet

Very tasty chicken dish, one that i have made many times… This can be made with skin and bone-on chicken also. Add in some crushed hot pepper flakes if desired to turn up the heat! Remember, if you are using…

Italian Braised Beef With Garlic And Mushrooms

I found this recipe a couple of weeks back in metro news, a free newspaper published daily in toronto. It was ideal for using up a cup of crushed tomatoes that i had in the freezer, left over from another…

Italian Beef Or Veal Stew

Beef stew the way my grandmother used to make it! A good hearty dinner on a cold winter night, served with lots of warm, crusty, italian bread for dunking into the sauce, mmmmmmm……. Tastes even better the second day.

Italian Baked Bluefish

This recipe was the result of a somewhat crazed search for a recipe to use up some bluefish not requiring the grill. I think it comes originally from a betty crocker book. It really is a brilliant treatment of fatty…

Instant Pot Beef Tips

True comfort food in flash. Serve with baby carrots and mashed potatoes. If not using wine add 2 tablespoon balsamic vinegar to your broth 1/3 cup. Tip: if you have leftover sauce; the next day add a bit of cream…

Incredibly Awesome No Fail Spaghetti Sauce

This recipe came about through a lot of trial and error. My guinea pigs…i mean my family and friends finally gave it two thumbs up this week when we had it for christmas eve. It makes a lot so i…