Description
Melt in your mouth baby pies! Flaky buttery crust envelopes a mix of paper thin corned beef, caraway seasoned sauerkraut and melted swiss cheese. In the tradition of cornish pastys, these hand held pies make the most of leftovers. From my blog http://timeinthekitchen.com
Ingredients
- Pie Pastry
- Corned Beef
- Sauerkraut
- Caraway Seed
- Swiss Cheese
- Brown Mustard
