Description
Delicious cold dish for a hot day.
Ingredients
- Garlic
- Natural-style Peanut Butter
- Soy Sauce
- Sugar
- Hot Chili Oil
- Rice Wine
- Spaghetti
- Green Onions
Instructions
- Mince the garlic in a food processor, stopping occasionally to scrape down the sides
- Add peanut butter, soy sauce, sugar, chili oil and rice wine
- Puree 1 minute and allow sauce to stand for 1 to 2 hours to allow flavors to develop
- Put the spaghetti in a large bowl
- Top with sauce
- Mix until the pasta strands are evenly coated
- Garnish with green onions