Description
A tasty winter-warmer-upper for those living in the snow-belt.
Ingredients
- Boneless Skinless Chicken Breasts
- Curry Powder
- Salt & Freshly Ground Black Pepper
- Butter
- Apples
- Sugar
- Dry White Wine
- Plain Yogurt
- Mint
Instructions
- Trim breasts of fat
- Season chicken with 1 tsp curry powder, salt and pepper
- Heat 2 tbsp butter in a skillet on medium heat
- Add sugar and apples
- Saute until apples soften- about 8 minutes
- Remove apples and add remaining 1 tbsp butter to pan
- Add chicken breasts and remaining curry powder
- Saute for 5 minutes on each side, or until golden
- Pour in wine and bring to boil
- Reduce liquid until only about 2 tbsps remain
- Reduce heat
- Add yogurt or whipping cream
- Simmer for 2 minutes
- Do not let the yogurt boil!
- When sauce is thickened and chicken juices run clear, stir in the apples
- Sprinkle with chopped mint
- Serves 4