Description
Another recipe from my celebrity recipe collection, for yours.
Ingredients
- Fresh Asparagus
- Eggs
- Milk
- Ground Nutmeg
- Salt & Freshly Ground Black Pepper
- Onion
- Canola Oil
- Button Mushrooms
- Fresh Spinach
- Roma Tomatoes
- Mozzarella Cheese
- Basil
Instructions
- Preheat oven to 350 f
- Remove the tough ends of the asparagus and discard
- Blanch or steam asparagus for 5 minutes, or until bright green and tender
- Rinse under cold water and drain thoroughly
- Beat eggs and milk together
- Season with nutmeg, salt and pepper
- Set aside
- In a ovenproof skillet, preferably cast iron, saute onion in oil until translucent, then add mushrooms and saute until golden brown
- Add spinach and cook until completely wilted
- Add chopped tomatoes
- Pour egg mixture into skillet
- Stir briefly
- Sprinkle mozzarella on top, decorate with asparagus and basil and bake 10 to 15 minutes, or until cheese is melted and bubbly
- Serves 4 generously
