Description
This recipe was one of 6 winners of the "luv samn so much" recipe contest.
Ingredients
- Cooked Salmon
- Pesto Sauce
- Sweet Onions
- Sun-dried Tomato Packed In Oil
- Mayonnaise
- Salt
- Focaccia Bread
- Romaine Lettuce Leaf
Instructions
- Place salmon in a medium bowl
- Add pesto, onion, tomatoes, mayonnaise, lemon zest and salt, mix well
- Split bread in half, layer lettuce leaves on bottom half of bread, top with salmon mixture and top of the bread
- Cut into 4 and serve immediatly or wrap in plastic wrap and refrigerate up to 6 hours before serving