Description
Whether you are diabetic or merely watching your diet, this pie is pure heaven
Ingredients
- Unbaked Pie Shell
- Evaporated Skim Milk
- Sugar Substitute
- Butter
- Eggs
- Cornstarch
- Salt
- Pecans
- Vanilla
- Raisins
Instructions
- Prepare but do not bake pie shell
- Combine milk, sugar replacement, butter, eggs, cornstarch and salt in heavy saucepan
- Cook and stir over medium-low heat til well blended and slightly thickened
- Remove from heat
- Stir in pecans and vanilla, and allow filling to rest 10 minutes
- Sprinkle raisins on bottom of unbaked pie shell and pour pecan mixture on top
- Bake 375f 45-50 mins or til knife inserted in centre comes out clean
