Description
Want it quick and crock-pot-less? A quick and easy stove-top recipe for delicious pulled pork.
Ingredients
- Pork Tenderloin
- Barbecue Sauce
- Cider Vinegar
- Water
- Buns
- Coleslaw
Instructions
- In a covered pot, simmer the pork, barbecue sauce, vinegar, and water until fork-tender, about 20 minutes
- Shred the meat by pulling apart with two forks, and stir into the sauce
- Serve on buns
- Enjoy!
