Description
Another delicious splenda recipe. This makes for a great dessert or a filling protein alternative. For those of you who don't already know, unsweetened cocoa is rich in antioxidants and high in fiber. Peanut butter is cholesterol-free, rich in vitamin e, niacin and iron. I buy 16 0z to-go cups w/ lids at costco and i enjoy one of these on a morning where i am very rushed and need something hot and filling and healthy calories. You can use soy milk instead if you prefer.
Ingredients
- 1% Low-fat Milk
- Creamy Peanut Butter
- Splenda Sugar Substitute
- Unsweetened Baking Cocoa
- Marshmallows
Instructions
- Heat milk to very hot in mug
- Add peanut butter and stir until melted
- Add splenda and cocoa and stir well
- Top off with marshmallows before serving
- Another option, if you want a creamier texture, use a blender to mix well before heating