Description
A simple polish dish that i love to serve with fresh asparagus and grilled ham steak.
Ingredients
- Boiled Potatoes
- Hard-boiled Eggs
- Butter
- Sour Cream
- Salt
- White Pepper
Instructions
- Preheat oven to 350f
- In a buttered casserole, layer 1 sliced potato, 3 sliced eggs, 1 tbsp butter, 1 / 3 cup sour cream and salt and pepper
- Repeat layer
- Add remaining potato, butter, sour cream and season
- Bake 30 minutes and serve