Portuguese Shrimp And Scallops

Description

An easy meal for family or company. I usually serve over rice.

Ingredients

• Butter
• Olive Oil
• Garlic Cloves
• Sliced Mushrooms
• Tomato Paste
• White Wine
• Fresh Lemon Juice
• Shrimp
• Green Onion
• Scallops
• Salt And Pepper
• Parsley

Instructions

1. Melt butter and oil in a large skillet over medium heat
2. Add garlic and saute for one minute
3. Increase heat to high and add mushrooms
4. Saute until done
5. Add tomato paste and stir
6. Add wine and lemon juice and bring to a boil
7. Add shrimp and green onions
8. Cook one minute, stirring constantly
9. Add scallops and cook 3 minutes or until scallops are opaque
10. Season with salt and pepper and garnish with parsley