Description
I buy meat from an asian butcher in northbridge, perth, where i am usually the only non-asian. I've seen many asian women buying lots of pork belly slabs, so i bought one & searched for a recipe. This one is from an aussie site. The original recipe called for no bones with skin. I used a pork belly with bones & it worked well.
Ingredients
- Pork Belly
- Oil
- Salt
- Water
- Chicken Stock
- Soy Sauce
- Chinese Wine
- Brown Sugar
- Garlic Cloves
- Gingerroot
- Cinnamon
- Dried Chili Pepper Flakes
- Orange Juice
- Whole Cloves
- Fennel Seed
- Plums