Description
One of my favorite pizzas has a sauce containing fennel seeds, so i decided to come up with my own recipe. The sauce is spicy, tangy and herby–enough for two or three 12" pizzas.
Ingredients
- Tomato Sauce
- Tomato Paste
- Onions
- Parmesan Cheese
- Olive Oil
- Lemon Juice
- Oregano
- Dried Leaf Basil
- Crushed Red Pepper Flakes
- Garlic
- Fennel Seed
- Salt
Instructions
- Combine all ingredients except tomato paste
- Cover and simmer over low heat for 20-30 minutes, stirring occasionally
- Remove heat
- Stir in tomato paste to thicken
