Description
I found this recipe on allrecipies a few years back. It is one of my 18 year old daughters all time favorites. I usually make this during the summer months. The steak needs to marinate; i usually have it sit in the marinade all day while i'm at work for more flavor. Please note the prep time does not include marinating.
Ingredients
- Flank Steaks
- Red Sweet Bell Pepper
- Onion
- Italian Salad Dressing
- French Fries
- Sharp Cheddar Cheese
- Lettuce
- Tomatoes
- Garbanzo Beans
- Ranch Salad Dressing
Instructions
- Place steak, peppers and onion and italian dressing in a zip-lock bag
- Marinate in fridge 2- 8 hours
- In a large skillet over medium high heat, saute steak peppers and onions until vegetables are tender and steak is to your liking
- Turn off heat and top with cheddar cheese
- Cover to allow cheese to melt
- While steak is cooking, bake curly fries according to package directions
- Arrange lettuce, tomatoes and garbanzo beans on 8 separate plates
- Top each salad with 1 / 8 of the french fries and 1 / 8 of the steak mixture
- Serve with ranch dressing