Description
This is an easy way to modify salsa into something just a bit better and it's a different dish to put on the coffee table during the superbowl too. It's from a newspaper clipping.
Ingredients
- Avocados
- Fresh Lemon Juice
- Chunky Salsa
- Sour Cream
- Monterey Jack Cheese
- Black Olives
- Scallions
- Fresh Tomato
Instructions
- Pour the lemon juice into a bowl and mash up the avocado pulp into it
- Spread this in the bottom of a 7×11-inch casserole dish
- Drain the salsa in a colander and then mix it with the sour cream
- Spread this over the avocado layer
- Sprinkle the top with the tomatoes, cheese, scallions and olives
- Refrigerate for up to a day in advance and serve cold with tortilla chips