Description
There's a lot of similarly titled recipes on this site, but none quite like this. This came from one of those "make ahead" cookbooks and is great for a quick weeknight meal. The orange marmalade is the key. Can be put together and frozen for later.
Ingredients
- Skirt Steaks
- Orange Marmalade
- Hoisin Sauce
- Teriyaki Sauce
- Soy Sauce
- Fresh Garlic
- Fresh Broccoli Florets
Instructions
- If desired, place the meat in the freezer until partially frozen for easier slicing
- Trim fat and thinly slice meat across the grain into bite-size strips
- Toss together meat strips, marmalade, hoisin sauce, teriyaki sauce, soy sauce, and garlic
- Cook broccoli in a medium saucepan until crispy tender
- Drain and cool
- Preheat a wok or large skillet over high heat
- Add meat mixture to hot wok
- Stir-fry for 4-6 minutes or to desired doneness
- Add cooked broccoli and heat through
- Can be served over steamed rice
- Freeze ahead: place all ingredients, except broccoli, in a freezer bag and freeze up to 2 months
- I usually separate it into 2 bags to make 2 meals since it serves 8