Description
Easy, balanced, spicy and healthy in one pot!
Ingredients
- Long Grain Rice
- Eggplant
- Peas
- Soybeans
- Oil
- Green Chili
- Ginger
- Cumin Seed
- Soy Sauce
- Sweet Chili Sauce
- Five-spice Powder
- Salt
- Fresh Coriander
Instructions
- Soak soy beans overnight
- Rinse and drain
- Cook or pressure cook rice and soy beans till done
- While rice and beans cook, heat oil in pan
- Add chillies, ginger and cumin and stir fry for a few seconds
- Add eggplant and peas and cook till eggplant is done
- Add all seasonings and fold in cooked rice and beans
- Garnish with coriander
- Serve hot