Description
Posted by request
Ingredients
- Butter
- Heavy Cream
- Garlic Powder
- Ground Black Pepper
- Fettuccine Pasta
- Parmesan Cheese
Instructions
- Melt butter in medium sauce pan
- Add cream, garlic powder, and pepper and simmer for 10 -12 minutes or until thick
- At the same time, bring 4 to 6 quarts of water to a boil and add the pasta
- When the alfredo sauce has reached your desired consistency, stin in the parmesan cheese
- When the pasta is cooked, drain it
- Serve the pasta on plates with alfredo sauce poured over the top
