Description
This kuwaiti recipe is from madhur jaffrey's world of the east vegetarian cooking. It is also good without the tomatoes (and some proportions adjusted).
Ingredients
- Okra
- Olive Oil
- Garlic Cloves
- Onions
- Tomatoes
- Ground Coriander
- Salt
- Pepper
- Lemon Juice
Instructions
- Heat oil in a large skillet over medium heat
- Put in garlic and onions
- Stir and fry until onions turn translucent, turning the heat down if necessary
- Put in okra
- Stir and fry a minute
- Put in remaining ingredients plus 1 / 2 cup water and bring to simmer
- Cover, turn heat to low, and cook gently 15-20 minutes or until okra is tender
- Serve either hot or cold