Description
This recipe from gale gand makes pretty awesome pancakes as well; something i found out today when my waffle iron wasn't cooperating!
Ingredients
- Buttermilk
- Orange Juice
- Quick-cooking Rolled Oats
- Egg
- Light Brown Sugar
- All-purpose Flour
- Whole Wheat Flour
- Baking Soda
- Salt
- Butter
Instructions
- The night before you plan to serve the waffles, combine the buttermilk, orange juice and oats in a medium bowl
- Mix well, cover, and refrigerate over night
- In a large bowl, whisk the egg
- Add the sugar and mix
- Add the flours, baking soda, salt and the oat mixture and mix well
- Stir in the melted butter
- The batter will be slightly lumpy
- Preheat and lightly grease a waffle iron
- Spoon a generous 1 / 2 cup of batter onto the hot iron and close the lid
- Cook until no more steam escapes from the iron and the waffle is golden on both sides, about 5 minutes
- Serve immediately with butter and maple syrup