Description
Just lovely on a cold day. From the new england chapter of the united states regional cookbook, culinary arts institute of chicago, 1947. A nice variation is to add some ginger root to the boiling water.
Ingredients
- Water
- Sugar
- Black Tea
- Dried Mint
- Allspice
- Lemon Juice
- Orange Juice
Instructions
- Boil water and sugar together for 5 minutes
- Add tea, mint and allspice
- Cover and allow to steep for 10 minutes
- Strain, add fruit juices, boiling water and bring to a boil
