Description
Picked this recipe up at the check out stand. It makes a quick and easy lunch.
Ingredients
- Naan Bread
- Mango Chutney
- Tomato Paste
- Rotisserie-cooked Chicken
- Romaine Lettuce
- Olive Oil
Instructions
- Preheat oven to 450f
- Place bread on baking sheet and cook 5 minutes
- Stir together chutney and tomato paste in a small bowl
- Spread mixture over one piece of bread
- Toss together remaing ingedents in a medium bowl and pile over tomato mixture
- Top with remaning bread and cut into four pieces
