Description
This is an easy, yet simply elegant recipe that is one of my mother's specialties ! The extra sauce is great served over rice or noodles.
Ingredients
- Boneless Skinless Chicken Breasts
- Bacon
- Chipped Beef
- Sour Cream
- Cream Of Chicken Soup
Instructions
- Wrap each breast in 1 / 2 piece of bacon line bottom of casserole dish with chipped beef
- Mix together sour cream and soup
- Place chicken in dish
- Add sauce over top
- Bake at 375 degrees for 3 hours