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Mom S Delicious Enchiladas

⏱Time: 45 min
My mother makes these often. I've tweaked the recipe a bit. I use refried beans in this, but black beans are also good. You can leave out the beans if you'd like.

Description

My mother makes these often. I've tweaked the recipe a bit. I use refried beans in this, but black beans are also good. You can leave out the beans if you'd like.

Ingredients

  • Boneless Skinless Chicken Breasts
  • Cream Cheese
  • Diced Green Chilies
  • Garlic Powder
  • Cumin
  • Salt
  • Black Pepper
  • Green Enchilada Sauce
  • Sour Cream
  • Cream Of Chicken Soup
  • Cheddar Cheese
  • Refried Beans
  • Flour Tortilla

Instructions

  1. Dice chicken and cook in large skillet until no longer pink
  2. Add cream cheese, cook until melted
  3. Add green chilies, garlic powder, salt, pepper, cumin, and 1 / 2 of the enchilada sauce
  4. Heat beans in microwave
  5. Spoon a layer of beans and chicken mixture down the middle of each tortilla
  6. Roll up and place in baking dish
  7. Mix soup, sour cream and enchilada sauce and pour over rolled up enchiladas
  8. Sprinkle with cheese
  9. Bake at 350f until hot and bubbly
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