Description
Taken from 'the canadian baker' blog. Absolutely the best texture i've ever had. Moist, fluffy, and light. Adaptable for blueberry lemon muffins, raspberry orange etc. I will add more lemon juice next time as i found it not zesty enough, and will cut back on the poppy seeds slightly. A simple lemon glaze makes this the perfect sweet treat for a cold day or an after lunch dessert.
Ingredients
- All-purpose Flour
- Sugar
- Baking Powder
- Baking Soda
- Salt
- Poppy Seed
- Buttermilk
- Eggs
- Vegetable Oil
- Lemon, Zest Of
- Lemon Juice