Description
Simple to make yet delicious and elegant frosting good on many cakes. Use it most often with the simple almond torte (recipe on this site as well)
Ingredients
- Whipping Cream
- Sugar
- Unsweetened Cocoa Powder
- Vanilla
- Instant Coffee
Instructions
- Combine all of the ingredients in a bowl and beat with an electric mixer until its thick and forms peaks when you take out the beater
- Makes enough to spread generously on top, sides, and between two layers of 8 inch round cake
