Description
What is better than chocolate and coffee?! Yum! Posted by request! 🙂
Ingredients
- Graham Crackers
- Cocoa
- Powdered Sugar
- Butter
- Cream Cheese
- Sugar
- Eggs
- Semisweet Chocolate
- Whipping Cream
- Sour Cream
- Instant Coffee Granules
- Vanilla
- Chocolate Curls
- Chocolate-covered Coffee Beans
Instructions
- Preheat oven to 325
- Crust:
- Stir together graham crumbs, sugar, and butter
- Press into 9 inch springform pan
- Filling:
- Combine cream cheese and sugar until smooth
- Add eggs in one at a time on low speed until combined
- Dissolve coffee granules with whipping cream
- Melt chocolate with whipping cream on top of double boiler or in microwave
- Be careful not to scorch
- Cool slightly
- Add chocolate mixture to cream cheese and blend well
- Stir in sour cream and vanilla
- Beat until smooth
- Pour mixture into prepared pan
- Bake in oven for 45 minutes – 1 hour or until set
- Do not overbake
- Leave cake in oven and door ajar with heat turned off for 45 minutes
- Remove cake from oven
- Chill overnight
- Flavored whipping cream:
- Just before serving, dissolve coffee into whipping cream and whip
- Add in powdered sugar after soft peaks form and beat until stiffer peaks form
- Garnish cake with flavored whipping cream
- You may also garnish with chocolate curls, chocolate covered coffee beans, etc
- 🙂
- Enjoy!