Description
Perfect be-prepared-for-a-crowd breakfast. Easy, yum.
Ingredients
- Butter
- Brown Sugar
- Karo Syrup
- Eggs
- Milk
- Challah
Instructions
- In a saucepan, melt together, butter, brown sugar, karo syrup
- Pour mixture into a 9-by-12 inch pyrex dish that has been greased with butter
- Lay french bread slices 1 inch thick in dish
- Mix eggs and milk
- Pour mixture over the bread
- Top with cinnamon
- Soak overnight
- In morning bake at 340 degrees for 45 min to 1 hour
