Lobster Newburg

Ingredients

• Butter
• All-purpose Flour
• Salt
• Milk
• Egg Yolks
• Lobsters
• Dry Sherry
• White Pepper
• Ground Red Pepper
• English Muffins
• Fresh Chives

Instructions

1. In a medium saucepan, melt butter
2. Stir in flour and salt
3. Add the milk all at once
4. Cook and stir until thickened and bubbly
5. Cook and stir 1 more minute
6. Stir about half the hot mixture into the beaten egg yolks
7. Return all to saucepan
8. Cook and stir until mixture is thickened and bubbly
9. Stir in lobster, dry sherry, white or black pepper, and ground red pepper
10. Heat through
11. Serve over english muffin halves
12. If desired, garnish with snipped chives