Description
This hors d'oeuvre is embarrassingly simple to make and i am always asked to bring it to gatherings. It makes people think i am a great cook! Easy and good!
Ingredients
- Liverwurst
- Garlic Powder
- Dried Basil
- Green Onions
- Cream Cheese
- Hot Sauce
- Mayonnaise
- Pumpernickel Rounds
Instructions
- In a medium bowl, knead together liverwurst, garlic powder, basil and green onion
- Place on serving tray and form into mound or square
- Mix softened cream cheese, garlic powder, hot sauce and mayonnaise and frost the liverwurst stuff
- Garnish with something appropriate to the occasion and serve with pumpernickel bread