Description
One of the guys in one of my cooking groups posted this the other day and said it was so good, i decided to try it and made a few adjustments of my own… Here is my version… It's deeeeeeeelish!
Ingredients
- Frozen Hash Browns
- Evaporated Milk
- Flour
- Onion
- Rotel Tomatoes & Chilies
- Chili Seasoning Mix
- Mexican Blend Cheese
- Ham
Instructions
- Layer half the potatoes and ham in a baking dish
- Combine flour and milk in a covered container, and shake well, removing all lumps with a fork
- Pour into a saucepan, and cook over med-high heat until the mixture thickens
- Add tomatoes, onions, half the cheese, and chili seasonings to the pan
- Mix well, and allow cheese to melt
- Pour half the tomato mixture over the potatoes and ham
- Place remaining potatoes and ham on top, and pour the rest of sauce mixture over potatoes
- Top with remaining cheese
- Bake at 350, for 30-35 minutes