Description
A quick way to add some interest to peas and carrots. I add a good sprinkle of molly mcbutter to the finished dish. It tastes better and doesn't add extra fat.
Ingredients
- Carrot
- Green Peas
- Unsalted Butter
- Fat Free Cream Cheese
- Salt
- White Pepper
Instructions
- Place carrots in a steamer basket over boiling water
- Cover saucepan and steam 4 minutes
- Add peas and steam 3-4 minutes or until peas are tender
- Drain and return vegetables to saucepan
- Add remaining ingredients and toss
