Description
Here are some lemon recipes lemon herbed salmon
Ingredients
- Fresh Breadcrumbs
- Garlic
- Fresh Parsley
- Parmesan Cheese
- Fresh Thyme
- Lemons, Rind Of
- Salt
- Butter
- Salmon Fillet
Instructions
- In a bowl, combine bread crumbs, garlic, parsley, parmesan cheese, thyme, lemon peel and salt
- Mix well
- Add 4 tbsp butter and toss lightly to coat
- Set aside
- Pat salmon dry
- Place skin side down in a greased baking dish
- Brush with remaining butter
- Cover with crumb mixture
- Bake at 350f for 20-25 minutes or until salmon flakes easily with a fork