Description
This recipe is from the magazine
Ingredients
- Fresh Lemon Juice
- Garlic
- Fresh Oregano
- Cinnamon
- Tomato Paste
- Jalapeno Pepper
- Boneless Skinless Chicken Breast
- Salt & Pepper
- Lemon
Instructions
- In a shallow, non mettalic dish large enough to hold the chicken breasts in single layer combine the lemon juice, garlic, oregano, cinnamon, tomato paste& jalapeno
- Season with salt& pepper, stir to mix
- Place the chicken in the marinade, turn to coat evenly, cover with plastic wrap and place in fridge
- Marinate at least 2 hours and up to 8 hours drain chicken and discard the marinade grill or broil on a lightly greased rack apprx 5-7 minutes each side or until done garnish with lemon wedges and oregano, if desired