Description
This recipe was adapted from a poster on another board, sandi in hawaii, and we love it. When you are unable to have real sushi, this is a tasty substitution. It is great for a party as everyone can just help themselves.
Check out my lazy woman spicy tuna roll. Don't forget the wasabi!
Ingredients
- Short-grain Rice
- Water
- Vinegar
- Rice Vinegar
- Sugar
- Salt
- Crab
- Mayonnaise
- Avocados
- Green Onion
- English Cucumber
- Tobiko
- Wasabi
- Hot Sauce
- Nori
Instructions
- Place raw rice in a colander and rinse until the water runs clear
- Put rice in pot or rice cooker with the water
- Bring to a boil, then turn down the heat and cover
- Cook for about 15 minutes or until rice is done
- Put rice in a large non-metallic bowl and add the remaining ingredients and stir until the rice becomes sticky and shiny
- Layer the rice in a pie plate or other serving dish
- On top of the rice place the thinly sliced avocado until rice is covered
- Mix the krabmeat with the mayonnaise
- Put the krab mixture on top of the avocado and spread evenly
- Sprinkle with sliced green onions and chopped cucumber
- Sprinkle tobiko over the top
- For a spicy version squirt some sriracha chinese hot sauce
- Put out small dipping bowls, wasabi and soy sauce
- Place quartered squares of nori for people to roll their own little rolls