Description
Classic moroccan tagine. A tagine is a subtly flavored stew, served over couscous or rice. This one makes a nice dinner served with salad and fresh bread.
Ingredients
- Ground Lamb
- Onion
- Salt
- Pepper
- Sweet Hungarian Paprika
- Fresh Coriander
- Flat Leaf Parsley
- Olive Oil
- Ground Ginger
- Turmeric
- Cayenne Pepper
- Tomato Paste
- Lamb Stock
- Squash
- Peas
- Eggs