Kasha Salad Good Hot Or Cold

Description

This is a recipe i've been making forever! Its very simple and healthy and it's good hot or cold! Don't be tempted to skip the step with the egg.

Ingredients

• Egg
• Water
• Margarine
• Pepper
• Salt
• Buckwheat Groats
• Dried Onion
• Mushroom
• Celery

Instructions

1. Heat water, 2 tbs margarine, salt & pepper, onion, & veggies
2. Keep at a boil on med
3. High
4. Beat egg in a bowl
5. Add buckwheat to the egg and stir to coat evenly
6. In a large skilet, add egg-coated buckwheat and cook on high for 3 min
7. , stirring constantly, until egg is dried and buckwheat groats are separated
8. Reduce heat to low and quickly stir in the boiling liquid and veggies
9. Cover tightly and simmer for 5 minute
10. Stir in the remaining 2 tbs margarine and any additional spices you may want to add
11. Eat now, or put in fridge to chill