Description
I have been making these sausage balls for many years now. I always make them around christmas and thanksgiving for partys and just to have around the house for friends that stop by. They are great! A must try appetizer.
Ingredients
- Bisquick Baking Mix
- Bulk Pork Sausage
- Mild Cheddar Cheese
- Milk
- Dried Rosemary Leaves
- Parsley Flakes
Instructions
- Heat oven to 350f
- Lightly grease bottom and sides of cookie sheet
- Stir together all ingredients, using hands or spoon
- Shape mixture into 1-inch balls
- Place in pan
- Bake 20 to 25 minutes or until brown
- Immediately remove from pan
- Serve warm with sauce for dipping